Raspberry vinaigrette on a spinach salad. Anna Rosales Making your own dressing is a great way to control your sugar, fat, and sodium intake when enjoying salads. This no-added-sugar / low-fat raspberry vinaigrette recipe has a delicate and sweet taste (from the stevia) that goes well with baby greens, but it also can stand up to heartier greens like spinach and arugula. See Also How to Make a Low Fat Salad Vegan Salad Dressings Low Fat...
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