Let me cut the the chase: I think cranberry sauce is the BEST part of Thanksgiving dinner. Excluding dessert because that is obviously my favorite part of any meal. I like to let it mix in a little bit with everything. It makes the turkey less dry, veggies more exciting and I'm not even going to try to figure out why mashed potatoes and cranberries are good together....it just works. For years I stayed away from cranberry sauce because it was that gelatinous red log that comes straight from a can and bears no resemblance to anything that can call itself a cranberry. But in more recent years we have had the real deal. Cranberries, cooked to perfection in a sauce with texture, flavor and no...
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